Menu Vivace Restaurant
Italian born Chef Davide Feraro’s menu manages to provide something for everyone, with a good deal of flair
(14 / 20) The Age Good Food Guide 2014
Vivace Breakfast Menu Monday to Friday from 7.30 am and Saturday from 8am
Vivace Lunch Spring/Summer Menu Monday to Saturday 12noon till 3pm
Vivace Spring/Summer dinner menu Monday to Saturday from 5.30 pm till late
We will endeavour to accommodate most dietary requirements including
‘Gluten free- Ceoliac’ Fructose, Fodmap, Nut allergies, Vegetarians, Vegean’s, Pescatarian’s.
Voted best Italian in Victoria 2014.